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  3. I made pickled onion last night.

I made pickled onion last night.

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  • Wonderdog ๐Ÿณ๏ธโ€๐ŸŒˆC Wonderdog ๐Ÿณ๏ธโ€๐ŸŒˆ

    @SeaFury Yum! (slurp)

    SeaFury ๐Ÿฆœ๐ŸƒS This user is from outside of this forum
    SeaFury ๐Ÿฆœ๐ŸƒS This user is from outside of this forum
    SeaFury ๐Ÿฆœ๐Ÿƒ
    wrote last edited by
    #11

    @caity ๐Ÿ’–

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    • SeaFury ๐Ÿฆœ๐ŸƒS SeaFury ๐Ÿฆœ๐Ÿƒ

      I made pickled onion last night. The colour is so awesome ๐Ÿฅฐ it is just red onion. I poured boiling vinegar/water/salt (half/half/tablespoon) solution over it. 12 hours later the red came out! #preserving

      Human after allH This user is from outside of this forum
      Human after allH This user is from outside of this forum
      Human after all
      wrote last edited by
      #12

      @SeaFury I'm just going to back away if you poured boiling water into something glass lol. But seriously is it tasty, what do you cook with it. It is only 18000km so can you deliver?

      SeaFury ๐Ÿฆœ๐ŸƒS 1 Reply Last reply
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      • SeaFury ๐Ÿฆœ๐ŸƒS SeaFury ๐Ÿฆœ๐Ÿƒ

        I made pickled onion last night. The colour is so awesome ๐Ÿฅฐ it is just red onion. I poured boiling vinegar/water/salt (half/half/tablespoon) solution over it. 12 hours later the red came out! #preserving

        Jo - piรจce de rรฉsistanceJ This user is from outside of this forum
        Jo - piรจce de rรฉsistanceJ This user is from outside of this forum
        Jo - piรจce de rรฉsistance
        wrote last edited by
        #13

        @SeaFury I love pickled onions. I love all kinds of pickles.

        Looks pretty.
        Yum.

        SeaFury ๐Ÿฆœ๐ŸƒS 1 Reply Last reply
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        • SeaFury ๐Ÿฆœ๐ŸƒS SeaFury ๐Ÿฆœ๐Ÿƒ

          I made pickled onion last night. The colour is so awesome ๐Ÿฅฐ it is just red onion. I poured boiling vinegar/water/salt (half/half/tablespoon) solution over it. 12 hours later the red came out! #preserving

          John :af: :60: :05: :12: :GP:J This user is from outside of this forum
          John :af: :60: :05: :12: :GP:J This user is from outside of this forum
          John :af: :60: :05: :12: :GP:
          wrote last edited by
          #14

          @SeaFury

          Weird! Last night I had a dream where I woke up, felt under my pillow & pulled out a jar of pickled onions!

          Itโ€™s a sign. Pickled onions are now on my next shopping list.

          SeaFury ๐Ÿฆœ๐ŸƒS 1 Reply Last reply
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          • SeaFury ๐Ÿฆœ๐ŸƒS SeaFury ๐Ÿฆœ๐Ÿƒ

            I made pickled onion last night. The colour is so awesome ๐Ÿฅฐ it is just red onion. I poured boiling vinegar/water/salt (half/half/tablespoon) solution over it. 12 hours later the red came out! #preserving

            Ged MaheuxG This user is from outside of this forum
            Ged MaheuxG This user is from outside of this forum
            Ged Maheux
            wrote last edited by
            #15

            @SeaFury Super yummie! I always toss in purple onions when I pickle my beets and they are SO GOOD! Enjoy!

            SeaFury ๐Ÿฆœ๐ŸƒS 1 Reply Last reply
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            • FreddyB Aviation PhotographyC FreddyB Aviation Photography

              @SeaFury Give Persian style pickled garlic a try. Once set they can last for years and the flavor continues to get more and more complex

              https://saffronandherbs.com/2024/02/26/torshi-seer-persian-pickled-garlic/

              SeaFury ๐Ÿฆœ๐ŸƒS This user is from outside of this forum
              SeaFury ๐Ÿฆœ๐ŸƒS This user is from outside of this forum
              SeaFury ๐Ÿฆœ๐Ÿƒ
              wrote last edited by
              #16

              @cvvhrn Ooh! I will try!

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              • Human after allH Human after all

                @SeaFury I'm just going to back away if you poured boiling water into something glass lol. But seriously is it tasty, what do you cook with it. It is only 18000km so can you deliver?

                SeaFury ๐Ÿฆœ๐ŸƒS This user is from outside of this forum
                SeaFury ๐Ÿฆœ๐ŸƒS This user is from outside of this forum
                SeaFury ๐Ÿฆœ๐Ÿƒ
                wrote last edited by
                #17

                @humanhorseshoes Ha!! I do this all the time. I usually eat it with cheese, in salad or on a sandwich.

                1 Reply Last reply
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                • Jo - piรจce de rรฉsistanceJ Jo - piรจce de rรฉsistance

                  @SeaFury I love pickled onions. I love all kinds of pickles.

                  Looks pretty.
                  Yum.

                  SeaFury ๐Ÿฆœ๐ŸƒS This user is from outside of this forum
                  SeaFury ๐Ÿฆœ๐ŸƒS This user is from outside of this forum
                  SeaFury ๐Ÿฆœ๐Ÿƒ
                  wrote last edited by
                  #18

                  @JoBlakely ๐Ÿ’–๐Ÿ’–

                  1 Reply Last reply
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                  • John :af: :60: :05: :12: :GP:J John :af: :60: :05: :12: :GP:

                    @SeaFury

                    Weird! Last night I had a dream where I woke up, felt under my pillow & pulled out a jar of pickled onions!

                    Itโ€™s a sign. Pickled onions are now on my next shopping list.

                    SeaFury ๐Ÿฆœ๐ŸƒS This user is from outside of this forum
                    SeaFury ๐Ÿฆœ๐ŸƒS This user is from outside of this forum
                    SeaFury ๐Ÿฆœ๐Ÿƒ
                    wrote last edited by
                    #19

                    @John Just make them yourself. You can eat it from the next day onwards.

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                    • Ged MaheuxG Ged Maheux

                      @SeaFury Super yummie! I always toss in purple onions when I pickle my beets and they are SO GOOD! Enjoy!

                      SeaFury ๐Ÿฆœ๐ŸƒS This user is from outside of this forum
                      SeaFury ๐Ÿฆœ๐ŸƒS This user is from outside of this forum
                      SeaFury ๐Ÿฆœ๐Ÿƒ
                      wrote last edited by
                      #20

                      @gedeonm ๐Ÿ˜ฎ๐Ÿ˜ฎ๐Ÿ’–๐Ÿ’–๐Ÿ’–๐Ÿ’– so good!!

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                      • SeaFury ๐Ÿฆœ๐ŸƒS SeaFury ๐Ÿฆœ๐Ÿƒ

                        I made pickled onion last night. The colour is so awesome ๐Ÿฅฐ it is just red onion. I poured boiling vinegar/water/salt (half/half/tablespoon) solution over it. 12 hours later the red came out! #preserving

                        Sarah SammisP This user is from outside of this forum
                        Sarah SammisP This user is from outside of this forum
                        Sarah Sammis
                        wrote last edited by
                        #21

                        @SeaFury yummy

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                        • SeaFury ๐Ÿฆœ๐ŸƒS SeaFury ๐Ÿฆœ๐Ÿƒ

                          I made pickled onion last night. The colour is so awesome ๐Ÿฅฐ it is just red onion. I poured boiling vinegar/water/salt (half/half/tablespoon) solution over it. 12 hours later the red came out! #preserving

                          Bich Nguyen :verified:B This user is from outside of this forum
                          Bich Nguyen :verified:B This user is from outside of this forum
                          Bich Nguyen :verified:
                          wrote last edited by
                          #22

                          @SeaFury

                          ๐Ÿ˜‹

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